Oils and Fats in Slovakia

 Published On: Oct, 2015 |    No of Pages: 34 |  Published By: Euromonitor | Format: PDF
Demand for butter grew in 2015 as the category increased by 5% in retail volume terms and by 4% in current value terms. Butter is not only popular when used in cold cuisine; it is becoming increasingly popular when used for frying and cooking. Its health benefits, of better said no negative impacts on the human body, have been proven by studies and various books written by nutrition specialists like Fred Kummerow or a study published by University of Cambridge in 2014. This trend is...

Euromonitor International's Oils and Fats in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Butter, Cooking Fats, Margarine, Olive Oil, Spreadable Oils and Fats, Vegetable and Seed Oil.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Oils and Fats market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the marketís major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
OILS AND FATS IN SLOVAKIA
LIST OF CONTENTS AND TABLES

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Oils and Fats by Category: Volume 2010-2015
Table 2 Sales of Oils and Fats by Category: Value 2010-2015
Table 3 Sales of Oils and Fats by Category: % Volume Growth 2010-2015
Table 4 Sales of Oils and Fats by Category: % Value Growth 2010-2015
Table 5 NBO Company Shares of Oils and Fats: % Value 2011-2015
Table 6 LBN Brand Shares of Oils and Fats: % Value 2012-2015
Table 7 Distribution of Oils and Fats by Format: % Value 2010-2015
Table 8 Forecast Sales of Oils and Fats by Category: Volume 2015-2020
Table 9 Forecast Sales of Oils and Fats by Category: Value 2015-2020
Table 10 Forecast Sales of Oils and Fats by Category: % Volume Growth 2015-2020
Table 11 Forecast Sales of Oils and Fats by Category: % Value Growth 2015-2020
Milex Nmnv As in Packaged Food (slovakia)
Strategic Direction
Key Facts
Summary 1 Milex NMNV as: Key Facts
Summary 2 Milex NMNV as: Operational Indicators
Competitive Positioning
Summary 3 Milex NMNV as: Competitive Position 2015
Rajo As in Packaged Food (slovakia)
Strategic Direction
Key Facts
Summary 4 Rajo as: Key Facts
Summary 5 Rajo as: Operational Indicators
Competitive Positioning
Summary 6 Rajo as: Competitive Position 2015
Tatranska Mliekaren As in Packaged Food (slovakia)
Strategic Direction
Key Facts
Summary 7 Tatranska Mliekaren as: Key Facts
Summary 8 Tatranska Mliekaren as: Operational Indicators
Competitive Positioning
Summary 9 Tatranska Mliekaren as: Competitive Position 2015
Executive Summary
Packaged Food Value Sales See Slight Growth in 2015
Health Awareness in Slovakia Continues Gaining Consumers
Packaged Food in Slovakia Ruled by International Manufacturers in 2015
Distribution in Slovakia Witnesses Only Marginal Changes in 2015
Packaged Food To Remain in Green Territory Over Forecast Period
Key Trends and Developments
Slovakia's Economy Advancing in 2015
Growing Foodservice Industry Hampers Packaged Food Performance
Health and Wellness Remains Visible Trend, But With Slower Value Growth in 2015
Shifts in Advertising Strategies
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 12 Foodservice Sales of Packaged Food by Category: Volume 2010-2015
Table 13 Foodservice Sales of Packaged Food by Category: % Volume Growth 2010-2015
Table 14 Forecast Foodservice Sales of Packaged Food by Category: Volume 2015-2020
Table 15 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2015-2020
Market Data
Table 16 Sales of Packaged Food by Category: Volume 2010-2015
Table 17 Sales of Packaged Food by Category: Value 2010-2015
Table 18 Sales of Packaged Food by Category: % Volume Growth 2010-2015
Table 19 Sales of Packaged Food by Category: % Value Growth 2010-2015
Table 20 GBO Company Shares of Packaged Food: % Value 2011-2015
Table 21 NBO Company Shares of Packaged Food: % Value 2011-2015
Table 22 LBN Brand Shares of Packaged Food: % Value 2012-2015
Table 23 Penetration of Private Label by Category: % Value 2010-2015
Table 24 Distribution of Packaged Food by Format: % Value 2010-2015
Table 25 Distribution of Packaged Food by Format and Category: % Value 2015
Table 26 Forecast Sales of Packaged Food by Category: Volume 2015-2020
Table 27 Forecast Sales of Packaged Food by Category: Value 2015-2020
Table 28 Forecast Sales of Packaged Food by Category: % Volume Growth 2015-2020
Table 29 Forecast Sales of Packaged Food by Category: % Value Growth 2015-2020
Definitions
Sources
Summary 10 Research Sources

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