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Limited-Service Restaurants in Peru

Limited-Service Restaurants in Peru

Although 2020 was a very difficult year for all foodservice channels, limited-service restaurants was better placed to cope with the difficult situation generated by the pandemic. The operations of “fast food” restaurants in particular are more flexible and because many of them had already established a delivery service, with orders generally taking place by telephone, they were in a better position to adapt to consumers’ changing demands.

Euromonitor International's Limited-Service Restaurants in Peru report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2026 illustrate how the market is set to change.

Product coverage:
Chained Limited-Service Restaurants, Independent Limited-Service Restaurants, Limited-Service Restaurants by Type.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Limited-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Limited-Service Restaurants in Peru

List Of Contents And Tables

LIMITED-SERVICE RESTAURANTS IN PERU
KEY DATA FINDINGS
2021 DEVELOPMENTS
Limited-service restaurants more resilient to crisis but despite rapid rise in sales, channel struggles to fully recover in 2021
Delivery and takeaway remain important sales drivers for limited-service restaurants
Dynamic competition due to constant promotions, new players and the addition of dark kitchens
PROSPECTS AND OPPORTUNITIES
Fast recovery predicted for limited-service restaurants, with channel offering further growth potential in the coming years
Predicted price war between limited-service restaurants, while trying to balance costs
Notable outlet expansion expected, while limited-service restaurants set to increasingly utilise dark kitchens
CATEGORY DATA
Table 1 Limited-Service Restaurants by Category: Units/Outlets 2016-2021
Table 2 Sales in Limited-Service Restaurants by Category: Number of Transactions 2016-2021
Table 3 Sales in Limited-Service Restaurants by Category: Foodservice Value 2016-2021
Table 4 Limited-Service Restaurants by Category: % Units/Outlets Growth 2016-2021
Table 5 Sales in Limited-Service Restaurants by Category: % Transaction Growth 2016-2021
Table 6 Sales in Limited-Service Restaurants by Category: % Foodservice Value Growth 2016-2021
Table 7 GBO Company Shares in Chained Limited-Service Restaurants: % Foodservice Value 2017-2021
Table 8 GBN Brand Shares in Chained Limited-Service Restaurants: % Foodservice Value 2018-2021
Table 9 Forecast Limited-Service Restaurants by Category: Units/Outlets 2021-2026
Table 10 Forecast Sales in Limited-Service Restaurants by Category: Number of Transactions 2021-2026
Table 11 Forecast Sales in Limited-Service Restaurants by Category: Foodservice Value 2021-2026
Table 12 Forecast Limited-Service Restaurants by Category: % Units/Outlets Growth 2021-2026
Table 13 Forecast Sales in Limited-Service Restaurants by Category: % Transaction Growth 2021-2026
Table 14 Forecast Sales in Limited-Service Restaurants by Category: % Foodservice Value Growth 2021-2026
CONSUMER FOODSERVICE IN PERU
EXECUTIVE SUMMARY
Consumer foodservice in 2021: The big picture
2021 key trends
Competitive landscape
Independent foodservice developments
What next for consumer foodservice?
MARKET DATA
Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2016-2021
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2016-2021
Table 17 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2021
Table 18 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2016-2021
Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2016-2021
Table 20 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2016-2021
Table 21 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2021
Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2016-2021
Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2016-2021
Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2017-2021
Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2018-2021
Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2021
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2021-2026
Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2021-2026
DISCLAIMER
SOURCES
Summary 1 Research Sources

Report Title: Limited-Service Restaurants in Peru


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