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The Evolution of Home Cooking in Asia Pacific

The Evolution of Home Cooking in Asia Pacific

In the two years since the onset of COVID-19, eating and drinking at home have evolved significantly in Asia Pacific. The roads to recovery remain divergent, with some markets on track and laggards shrouded with uncertainty, amplifying the need for companies to be versatile. This report dissects some of these changes and identifies opportunities within various aspects of home kitchens – from food, drinks and appliances to homeware – whilst considering pre-existing cultural nuances.
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Strategy Briefings offer unique insight into emerging trends world-wide. Aimed squarely at strategists and planners, they draw on Euromonitor International’s vast information resources to give top line insight across markets and within consumer segments. Written by some of our most experienced analysts, they are designed as provocations for senior management to use in their own forum, allowing them to stand back and reflect on the behaviour and motivation driving global markets today and tomorrow

Product coverage:
<|Products|>
Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?br>• Identify factors driving change now and in the future
• Understand motivation
• Forward-looking outlook
• Briefings and presentation should provoke lively discussion at senior level
• Take a step back from micro trends
• Get up to date estimates and comment
to help drive informed strategic planning.
Introduction
Preparation
Cooking
Cleaning
cleaning
Key Takeaways

Report Title: The Evolution of Home Cooking in Asia Pacific


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