Abstract While most other staple foods categories started seeing a decline in retail value sales in 2021 as COVID-19 related restrictions were gradually lifted, baked goods sales grew notably, mainly driven by “baking fatigue”. Whilst there was an enthusiasm around bread baking in the beginning of the COVID-19 pandemic and ensuing lockdowns, by 2021 and into 2022, with the reopening of foodservice establishments and the return to pre-pandemic norms, that enthusiasm faded and consumers opt for purchased b...
Euromonitor International's Baked Goods in Norway report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Baked Goods market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
Content Baked Goods in Norway November 2022
List Of Contents And Tables
BAKED GOODS IN NORWAY KEY DATA FINDINGS 2022 DEVELOPMENTS Baked goods volume sales decline as people resume busy lifestyles and spend less time at home Private label leads bread as grocery retailers remain the preferred shopping channel The health and wellness trend drives growth but also limits value sales PROSPECTS AND OPPORTUNITIES Slowed growth of retail volume sales expected as health trend negatively affects high-calorie categories Bakeries and artisanal set to gain popularity as consumers exhibit preference for heritage Growth of e-commerce expected due to convenience; food/drink/tobacco specialists set to recover CATEGORY DATA Table 1 Sales of Baked Goods by Category: Volume 2017-2022 Table 2 Sales of Baked Goods by Category: Value 2017-2022 Table 3 Sales of Baked Goods by Category: % Volume Growth 2017-2022 Table 4 Sales of Baked Goods by Category: % Value Growth 2017-2022 Table 5 Sales of Pastries by Type: % Value 2017-2022 Table 6 NBO Company Shares of Baked Goods: % Value 2018-2022 Table 7 LBN Brand Shares of Baked Goods: % Value 2019-2022 Table 8 Distribution of Baked Goods by Format: % Value 2017-2022 Table 9 Forecast Sales of Baked Goods by Category: Volume 2022-2027 Table 10 Forecast Sales of Baked Goods by Category: Value 2022-2027 Table 11 Forecast Sales of Baked Goods by Category: % Volume Growth 2022-2027 Table 12 Forecast Sales of Baked Goods by Category: % Value Growth 2022-2027 STAPLE FOODS IN NORWAY EXECUTIVE SUMMARY Staple foods in 2022: The big picture Key trends in 2022 Competitive Landscape Channel developments What next for staple foods? MARKET DATA Table 13 Sales of Staple Foods by Category: Volume 2017-2022 Table 14 Sales of Staple Foods by Category: Value 2017-2022 Table 15 Sales of Staple Foods by Category: % Volume Growth 2017-2022 Table 16 Sales of Staple Foods by Category: % Value Growth 2017-2022 Table 17 NBO Company Shares of Staple Foods: % Value 2018-2022 Table 18 LBN Brand Shares of Staple Foods: % Value 2019-2022 Table 19 Penetration of Private Label by Category: % Value 2017-2022 Table 20 Distribution of Staple Foods by Format: % Value 2017-2022 Table 21 Forecast Sales of Staple Foods by Category: Volume 2022-2027 Table 22 Forecast Sales of Staple Foods by Category: Value 2022-2027 Table 23 Forecast Sales of Staple Foods by Category: % Volume Growth 2022-2027 Table 24 Forecast Sales of Staple Foods by Category: % Value Growth 2022-2027 DISCLAIMER SOURCES Summary 1 Research Sources
While most other staple foods categories started seeing a decline in retail value sales in 2021 as COVID-19 related restrictions were gradually lifted, baked goods sales grew notably, mainly driven by “baking fatigue”. Whilst there was an enthusiasm around bread baking in the beginning of the COVID-19 pandemic and ensuing lockdowns, by 2021 and into 2022, with the reopening of foodservice establishments and the return to pre-pandemic norms, that enthusiasm faded and consumers opt for purchased b...
Euromonitor International's Baked Goods in Norway report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Baked Goods market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
Baked Goods in Norway November 2022
List Of Contents And Tables
BAKED GOODS IN NORWAY KEY DATA FINDINGS 2022 DEVELOPMENTS Baked goods volume sales decline as people resume busy lifestyles and spend less time at home Private label leads bread as grocery retailers remain the preferred shopping channel The health and wellness trend drives growth but also limits value sales PROSPECTS AND OPPORTUNITIES Slowed growth of retail volume sales expected as health trend negatively affects high-calorie categories Bakeries and artisanal set to gain popularity as consumers exhibit preference for heritage Growth of e-commerce expected due to convenience; food/drink/tobacco specialists set to recover CATEGORY DATA Table 1 Sales of Baked Goods by Category: Volume 2017-2022 Table 2 Sales of Baked Goods by Category: Value 2017-2022 Table 3 Sales of Baked Goods by Category: % Volume Growth 2017-2022 Table 4 Sales of Baked Goods by Category: % Value Growth 2017-2022 Table 5 Sales of Pastries by Type: % Value 2017-2022 Table 6 NBO Company Shares of Baked Goods: % Value 2018-2022 Table 7 LBN Brand Shares of Baked Goods: % Value 2019-2022 Table 8 Distribution of Baked Goods by Format: % Value 2017-2022 Table 9 Forecast Sales of Baked Goods by Category: Volume 2022-2027 Table 10 Forecast Sales of Baked Goods by Category: Value 2022-2027 Table 11 Forecast Sales of Baked Goods by Category: % Volume Growth 2022-2027 Table 12 Forecast Sales of Baked Goods by Category: % Value Growth 2022-2027 STAPLE FOODS IN NORWAY EXECUTIVE SUMMARY Staple foods in 2022: The big picture Key trends in 2022 Competitive Landscape Channel developments What next for staple foods? MARKET DATA Table 13 Sales of Staple Foods by Category: Volume 2017-2022 Table 14 Sales of Staple Foods by Category: Value 2017-2022 Table 15 Sales of Staple Foods by Category: % Volume Growth 2017-2022 Table 16 Sales of Staple Foods by Category: % Value Growth 2017-2022 Table 17 NBO Company Shares of Staple Foods: % Value 2018-2022 Table 18 LBN Brand Shares of Staple Foods: % Value 2019-2022 Table 19 Penetration of Private Label by Category: % Value 2017-2022 Table 20 Distribution of Staple Foods by Format: % Value 2017-2022 Table 21 Forecast Sales of Staple Foods by Category: Volume 2022-2027 Table 22 Forecast Sales of Staple Foods by Category: Value 2022-2027 Table 23 Forecast Sales of Staple Foods by Category: % Volume Growth 2022-2027 Table 24 Forecast Sales of Staple Foods by Category: % Value Growth 2022-2027 DISCLAIMER SOURCES Summary 1 Research Sources