Baked Goods in Lithuania

Abstract
In Lithuania, the popularity of bread is declining every year, largely due to the growing health and wellness trend and consumers realisation that flour is relatively unhealthy. Consequently, baked goods continues to see a decline in retail volume sales in 2022. This mature category that is dominated by local brands is facing a declining consumer base and the switch to artisanal alternatives. The health and wellness trend has been gathering pace in Lithuania in recent years and has even gained p...

Euromonitor International's Baked Goods in Lithuania report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Bread, Cakes, Dessert Mixes, Dessert Pies and Tarts, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Content
Baked Goods in Lithuania
November 2022

List Of Contents And Tables

BAKED GOODS IN LITHUANIA
KEY DATA FINDINGS
2022 DEVELOPMENTS
Falling consumption of baked goods due to consumers’ health concerns
Toasting bread gains popularity as sandwich concept evolves
Flat bread loses favour after pandemic boost
PROSPECTS AND OPPORTUNITIES
Bread will face a more difficult future as its role in the daily diet reduces
Artisanal wins over consumers as packaged bread stays on the shelf
‘Better for you’ toasted bread to help drive sales
CATEGORY DATA
Table 1 Sales of Baked Goods by Category: Volume 2017-2022
Table 2 Sales of Baked Goods by Category: Value 2017-2022
Table 3 Sales of Baked Goods by Category: % Volume Growth 2017-2022
Table 4 Sales of Baked Goods by Category: % Value Growth 2017-2022
Table 5 NBO Company Shares of Baked Goods: % Value 2018-2022
Table 6 LBN Brand Shares of Baked Goods: % Value 2019-2022
Table 7 Distribution of Baked Goods by Format: % Value 2017-2022
Table 8 Forecast Sales of Baked Goods by Category: Volume 2022-2027
Table 9 Forecast Sales of Baked Goods by Category: Value 2022-2027
Table 10 Forecast Sales of Baked Goods by Category: % Volume Growth 2022-2027
Table 11 Forecast Sales of Baked Goods by Category: % Value Growth 2022-2027
STAPLE FOODS IN LITHUANIA
EXECUTIVE SUMMARY
Staple foods in 2022: The big picture
Key trends in 2022
Competitive Landscape
Channel developments
What next for staple foods?
MARKET DATA
Table 12 Sales of Staple Foods by Category: Volume 2017-2022
Table 13 Sales of Staple Foods by Category: Value 2017-2022
Table 14 Sales of Staple Foods by Category: % Volume Growth 2017-2022
Table 15 Sales of Staple Foods by Category: % Value Growth 2017-2022
Table 16 NBO Company Shares of Staple Foods: % Value 2018-2022
Table 17 LBN Brand Shares of Staple Foods: % Value 2019-2022
Table 18 Penetration of Private Label by Category: % Value 2017-2022
Table 19 Distribution of Staple Foods by Format: % Value 2017-2022
Table 20 Forecast Sales of Staple Foods by Category: Volume 2022-2027
Table 21 Forecast Sales of Staple Foods by Category: Value 2022-2027
Table 22 Forecast Sales of Staple Foods by Category: % Volume Growth 2022-2027
Table 23 Forecast Sales of Staple Foods by Category: % Value Growth 2022-2027
DISCLAIMER
SOURCES
Summary 1 Research Sources