The 2016 World Forecasts of Milk and Cream in Solid Form Containing More Than 1.5% Milkfat Export Supplies

 Published On: Jun, 2015 |    No of Pages: 91 |  Published By: Icon Group International, Inc | Format: PDF
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This report was created for strategic planners, international marketing executives and export managers whose primary concern is the world market for milk and cream in solid form containing more than 1.5% milkfat. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for milk and cream in solid form containing more than 1.5% milkfat for those firms serving the world via exports and foreign direct investment. It does so for the current year based on a variety of key historical indicators and econometric models.

In what follows, this report begins by summarizing the world market for milk and cream in solid form containing more than 1.5% milkfat exports. The total level of exports on a worldwide basis is based on a model that aggregates across over 150 key country markets and projects these to the current year. From there, each country represents a percent of the world market. This market is served from a number of competitive countries of origin. Based on supply-side dynamics, market shares by country of origin are then calculated across each country market. These shares lead to a volume of export values for each country and are aggregated to regional and world totals. In doing so, we are able to obtain maximum likelihood estimates of both the value of each supplier and the destinations (countries served by the supplier country). From these figures, world rankings are calculated. In this way, all the figures provided in this report are forecasts that can be combined with internal information for strategic planning purposes.

Table Of Contents:

1 METHODOLOGY & EXECUTIVE SUMMARY 8
1.1 Our Approach 8
1.2 The World Market: Milk and Cream in Solid Form Containing More Than 1.5% Milkfat Export Supplies in 2016 10
1.3 The World Market: Milk and Cream in Solid Form Containing More Than 1.5% Milkfat by Destination in 2016 13
2 AFRICA: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 15
2.1 Executive Summary 15
2.2 Algeria 18
2.3 Burkina Faso 19
2.4 Cote d'Ivoire 19
2.5 Egypt 19
2.6 Ghana 20
2.7 Kenya 20
2.8 Malawi 20
2.9 Mali 21
2.10 Mauritania 21
2.11 Mauritius 21
2.12 Morocco 22
2.13 Namibia 22
2.14 Nigeria 22
2.15 Senegal 23
2.16 South Africa 23
2.17 Togo 23
2.18 Uganda 24
2.19 Zimbabwe 24
3 ASIA: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 25
3.1 Executive Summary 25
3.2 Bangladesh 28
3.3 China 29
3.4 Hong Kong 29
3.5 India 30
3.6 Indonesia 30
3.7 Japan 31
3.8 Malaysia 31
3.9 Philippines 32
3.10 Singapore 33
3.11 South Korea 34
3.12 Sri Lanka 34
3.13 Taiwan 34
3.14 Thailand 35
3.15 Vietnam 35
4 EUROPE: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 36
4.1 Executive Summary 36
4.2 Andorra 39
4.3 Austria 40
4.4 Belarus 40
4.5 Belgium 41
4.6 Bulgaria 42
4.7 Czech Republic 42
4.8 Denmark 43
4.9 Estonia 44
4.10 Finland 44
4.11 France 45
4.12 Germany 46
4.13 Greece 47
4.14 Hungary 47
4.15 Iceland 47
4.16 Ireland 48
4.17 Italy 49
4.18 Latvia 50
4.19 Lithuania 50
4.20 Luxembourg 51
4.21 Malta 51
4.22 Moldova 51
4.23 Poland 52
4.24 Portugal 53
4.25 Romania 53
4.26 Russia 54
4.27 Slovakia 54
4.28 Slovenia 54
4.29 Spain 55
4.30 Sweden 56
4.31 the Netherlands 57
4.32 Ukraine 58
5 LATIN AMERICA: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 59
5.1 Executive Summary 59
5.2 Argentina 63
5.3 Bolivia 64
5.4 Brazil 64
5.5 Chile 65
5.6 Colombia 65
5.7 Costa Rica 65
5.8 Ecuador 66
5.9 El Salvador 66
5.10 Guatemala 66
5.11 Honduras 66
5.12 Mexico 67
5.13 Nicaragua 67
5.14 Panama 67
5.15 Paraguay 68
5.16 Peru 68
5.17 Uruguay 68
6 NORTH AMERICA & THE CARIBBEAN: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 69
6.1 Executive Summary 69
6.2 Barbados 72
6.3 Canada 73
6.4 Dominica 73
6.5 Jamaica 74
6.6 the United States 75
7 OCEANA: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 76
7.1 Executive Summary 76
7.2 Australia 80
7.3 Fiji 81
7.4 New Zealand 82
8 THE MIDDLE EAST: EXPORT SUPPLIES OF MILK AND CREAM IN SOLID FORM CONTAINING MORE THAN 1.5% MILKFAT 83
8.1 Executive Summary 83
8.2 Armenia 86
8.3 Jordan 87
8.4 Lebanon 87
8.5 Oman 87
8.6 Pakistan 88
8.7 Qatar 88
8.8 Saudi Arabia 88
8.9 Turkey 89
9 DISCLAIMERS, WARRANTEES, AND USER AGREEMENT PROVISIONS 90
9.1 Disclaimers & Safe Harbor 90
9.2 ICON Group International, Inc. User Agreement Provisions 91

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