Global Industrial Chocolate Market 2017-2021

 Published On: Dec, 2016 |    No of Pages: 73 |  Published By: Technavio-Infiniti Research | Format: PDF
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About Industrial Chocolate

Industrial chocolate is produced primarily from a cocoa liquor/paste and butter, which are combined with other ingredients such as sugar and powdered milk and made to undergo coaching. However, the formulations vary depending on the applications. Industrial chocolate is used in-house by vertically integrated manufacturers or sold to third parties to create finished chocolate products. Food service providers, including chefs, artisans, and food manufacturers who create end-consumer products such as chocolate confectionery, bakery products, ice cream, and beverages, are the primary consumers of industrial chocolate.

Technavio’s analysts forecast the global industrial chocolate market to grow at a CAGR of 3.16% during the period 2017-2021.

Covered in this report
The report covers the present scenario and the growth prospects of the global industrial chocolate market for 2017-2021. To calculate the market size, the report considers the revenue generated from the sales of industrial chocolate worldwide has been considered.

The market is divided into the following segments based on geography:
• Americas
• APAC
• Europe
• MEA

Technavio's report, Global Industrial Chocolate Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
• Barry Callebaut
• Blommer Chocolate
• Cargill
• CΙMOI

Other prominent vendors
• Clasen Quality Chocolate (CQC)
• FUJI OIL
• Guittard Chocolate Company
• Irca
• Mondelez International
• Nestlι
• Petra Foods
• Puratos Group

Market driver
• Growth opportunities and expansion in emerging economies.
• For a full, detailed list, view our report

Market challenge
• Volatility in the price of cocoa.
• For a full, detailed list, view our report

Market trend
• Innovations in chocolate manufacturing processes and varieties.
• For a full, detailed list, view our report

Key questions answered in this report
• What will the market size be in 2021 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.
Table of Contents

PART 01: Executive summary
PART 02: Scope of the report
• Market overview
• Top-vendor offerings
PART 03: Market research methodology
• Research methodology
• Economic indicators
PART 04: Introduction
• Key market highlights
PART 05: Market landscape
• Cocoa: An overview
• Global industrial chocolate market
• Five forces analysis
PART 06: Market segmentation by market entity
• Global industrial chocolate market by market entity
PART 07: Segmentation by application
• Confectionery
• Biscuits and bakery products
• Dairy and desserts
• Ice creams and frozen items
• Cereals
• Others
PART 08: Geographical segmentation
• Global industrial chocolate market by geography
• Industrial chocolate market in Europe
• Industrial chocolate market in the Americas
• Industrial chocolate market in APAC
• Industrial chocolate market in MEA
PART 09: Key leading countries
• US
• Germany
• Belgium
• France
PART 10: Market drivers
• Demand for organic and sugar-free chocolates
• Growth opportunities and expansion in emerging economies
• Inclination toward Fairtrade practices
PART 11: Impact of drivers
PART 12: Market challenges
• Criticism of labor exploitation
• Product recalls
• Volatility in the price of cocoa
PART 13: Impact of drivers and challenges
PART 14: Market trends
• Mergers and acquisitions
• Innovations in chocolate manufacturing processes and varieties
• Support for sustainable cocoa production
PART 15: Regulatory bodies and trade associations
• International Cocoa Organization (ICCO)
• World Cocoa Foundation (WCF)
• International CoCoa Farmers Organization (ICCFO)
• Toledo Cacao Growers Association (TCGA)
PART 16: Vendor landscape
• Competitive scenario
• Market share analysis 2016
• Other prominent vendors
PART 17: Key vendor analysis
• Barry Callebaut
• Blommer Chocolate
• Cargill
• CΙMOI Group
PART 18: Appendix
• List of abbreviations
PART 19: Explore Technavio

List of Exhibits

Exhibit 01: Global industrial chocolate market by entity and application
Exhibit 02: Global industrial chocolate market by geography
Exhibit 03: Product offerings
Exhibit 04: Cocoa: Supply chain analysis
Exhibit 05: Industrial chocolate supply chain 2016
Exhibit 06: Global industrial chocolate market 2016-2021 (million tons)
Exhibit 07: Value distribution across supply chain (%)
Exhibit 08: Key growth areas for players in the global industrial chocolate market
Exhibit 09: Five forces analysis
Exhibit 10: Global industrial chocolate market by market entity 2016 (%)
Exhibit 11: Global industrial chocolate market by market entity 2021 (%)
Exhibit 12: Global open industrial chocolate market 2016-2021 (million tons)
Exhibit 13: Global integrated industrial chocolate market 2016-2021 (million tons)
Exhibit 14: Retail sales of chocolate confectionery items in top 10 countries 2015 ($ billions)
Exhibit 15: Global industrial chocolate market by application 2016 and 2021 (% share)
Exhibit 16: Global industrial chocolate market by geography 2016 (% share)
Exhibit 17: Global industrial chocolate market by geography 2021 (% share)
Exhibit 18: Industrial chocolate market in Europe (million tons)
Exhibit 19: Industrial chocolate market in the Americas 2016-2021 (million tons)
Exhibit 20: Industrial chocolate market in APAC 2016-2021 (million tons)
Exhibit 21: Industrial chocolate market in MEA 2016-2021 (million tons)
Exhibit 22: Factors leading to the growing demand for Fairtrade practices in the global industrial chocolate market
Exhibit 23: Global Fairtrade international products revenue 2012-2014 ($ billions)
Exhibit 24: Impact of drivers
Exhibit 25: Global cocoa prices 2011-2016 ($ per ton)
Exhibit 26: Impact of drivers and challenges
Exhibit 27: Strategies adopted by players operating in the global industrial chocolate market
Exhibit 28: Market share analysis of players in the global industrial chocolate market 2016 (%)
Exhibit 29: Barry Callebaut: Business segmentation by revenue 2015 (% share)
Exhibit 30: Barry Callebaut: Business segmentation by geography 2015 (% share)
Exhibit 31: Barry Callebaut: Business segmentation by country 2015 (% share)
Exhibit 32: Barry Callebaut: Recent developments
Exhibit 33: Blommer Chocolate: Product categories
Exhibit 34: Blommer Chocolate: Recent development
Exhibit 35: Cargill: Key segments
Exhibit 36: Cargill: Geographical segmentation by revenue (%)
Exhibit 37: Cargill: Recent development
Exhibit 38: CΙMOI Group: Recent development

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