Cheese in France

Abstract
Cheese is set to record a decline in retail volume sales, reflecting a resurgence in foodservice volume sales as local consumers flock to horeca establishments as the country’s vaccination programme has largely been completed and COVID-19 related measures have been lifted. Conversely, retail current value sales are set to rise in 2022, driven by high inflation.

Euromonitor International's Cheese in France report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Hard Cheese, Processed Cheese excl Spreadable, Soft Cheese, Spreadable Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Cheese market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Content
Cheese in France
January 2023

List Of Contents And Tables

CHEESE IN FRANCE
KEY DATA FINDINGS
2022 DEVELOPMENTS
Soaring inflation drives up retail current value sales of cheese in 2022
Cost-of-living crisis benefits private label
Major producers continue to expand portfolios to address the increasing demand for organic produce
PROSPECTS AND OPPORTUNITIES
New strategies will be needed to attract younger consumers and maintain interest in the coming years
Organic cheese will penetrate foodservice, while large retailers will expand their existing ranges
Nutri-score poses a threat to PDO cheese producers
CATEGORY DATA
Table 1 Sales of Cheese by Category: Volume 2017-2022
Table 2 Sales of Cheese by Category: Value 2017-2022
Table 3 Sales of Cheese by Category: % Volume Growth 2017-2022
Table 4 Sales of Cheese by Category: % Value Growth 2017-2022
Table 5 Sales of Spreadable Processed Cheese by Type: % Value 2017-2022
Table 6 Sales of Soft Cheese by Type: % Value 2017-2022
Table 7 Sales of Hard Cheese by Type: % Value 2017-2022
Table 8 NBO Company Shares of Cheese: % Value 2018-2022
Table 9 LBN Brand Shares of Cheese: % Value 2019-2022
Table 10 Distribution of Cheese by Format: % Value 2017-2022
Table 11 Forecast Sales of Cheese by Category: Volume 2022-2027
Table 12 Forecast Sales of Cheese by Category: Value 2022-2027
Table 13 Forecast Sales of Cheese by Category: % Volume Growth 2022-2027
Table 14 Forecast Sales of Cheese by Category: % Value Growth 2022-2027
CHART 1 Dairy Products and Alternatives Value Sales Growth Scenarios: 2020-2027
CHART 2 Dairy Products and Alternatives Impact of Drivers on Value Sales: 2020-2027
DAIRY PRODUCTS AND ALTERNATIVES IN FRANCE
EXECUTIVE SUMMARY
Dairy products and alternatives in 2022: The big picture
Key trends in 2022
Competitive landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 15 Sales of Dairy Products and Alternatives by Category: Value 2017-2022
Table 16 Sales of Dairy Products and Alternatives by Category: % Value Growth 2017-2022
Table 17 NBO Company Shares of Dairy Products and Alternatives: % Value 2018-2022
Table 18 LBN Brand Shares of Dairy Products and Alternatives: % Value 2019-2022
Table 19 Penetration of Private Label by Category: % Value 2017-2022
Table 20 Distribution of Dairy Products and Alternatives by Format: % Value 2017-2022
Table 21 Forecast Sales of Dairy Products and Alternatives by Category: Value 2022-2027
Table 22 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2022-2027
DISCLAIMER
SOURCES
Summary 1 Research Sources