Plant-Based Dairy in Australia

Abstract
Plant-based milk featuring soya, oat, almond, hazelnut, coconut, rice, and blends have been witnessing strong value growth as Australians increasingly choose alternative options to dairy. Oat-based products in particular have been gaining in popularity, overtaking almond and soya as the most preferred type of plant-based milk, with this trend expected to gain further momentum over 2022.

Euromonitor International's Plant-based Dairy in Australia report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Plant-based Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Content
Plant-Based Dairy in Australia
October 2022

List Of Contents And Tables

PLANT-BASED DAIRY IN AUSTRALIA
KEY DATA FINDINGS
2022 DEVELOPMENTS
Oat-based milk gaining momentum in Australia
Plant-based yoghurt continues to grow despite economic pressures
Plant-based dairy benefits from consumers making healthy and sustainable choices
PROSPECTS AND OPPORTUNITIES
Innovation expected to drive growth of other plant-based milk
Indulgent flavours gain attention from consumers seeking newer experiences
Plant-based cheese expected to experience further dynamic growth
CATEGORY DATA
Table 1 Sales of Plant-Based Dairy by Category: Volume 2017-2022
Table 2 Sales of Plant-Based Dairy by Category: Value 2017-2022
Table 3 Sales of Plant-Based Dairy by Category: % Volume Growth 2017-2022
Table 4 Sales of Plant-Based Dairy by Category: % Value Growth 2017-2022
Table 5 Sales of Other Plant-Based Milk by Type: % Value 2019-2022
Table 6 NBO Company Shares of Plant-Based Dairy: % Value 2018-2022
Table 7 LBN Brand Shares of Plant-Based Dairy: % Value 2019-2022
Table 8 Distribution of Plant-Based Dairy by Format: % Value 2017-2022
Table 9 Forecast Sales of Plant-Based Dairy by Category: Volume 2022-2027
Table 10 Forecast Sales of Plant-Based Dairy by Category: Value 2022-2027
Table 11 Forecast Sales of Plant-Based Dairy by Category: % Volume Growth 2022-2027
Table 12 Forecast Sales of Plant-Based Dairy by Category: % Value Growth 2022-2027
CHART 1 Dairy Products and Alternatives Value Sales Growth Scenarios: 2020-2027
CHART 2 Dairy Products and Alternatives Impact of Drivers on Value Sales: 2020-2027
DAIRY PRODUCTS AND ALTERNATIVES IN AUSTRALIA
EXECUTIVE SUMMARY
Dairy products and alternatives in 2022: The big picture
Key trends in 2022
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 13 Sales of Dairy Products and Alternatives by Category: Value 2017-2022
Table 14 Sales of Dairy Products and Alternatives by Category: % Value Growth 2017-2022
Table 15 NBO Company Shares of Dairy Products and Alternatives: % Value 2018-2022
Table 16 LBN Brand Shares of Dairy Products and Alternatives: % Value 2019-2022
Table 17 Penetration of Private Label by Category: % Value 2017-2022
Table 18 Distribution of Dairy Products and Alternatives by Format: % Value 2017-2022
Table 19 Forecast Sales of Dairy Products and Alternatives by Category: Value 2022-2027
Table 20 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2022-2027
DISCLAIMER
SOURCES
Summary 1 Research Sources