Global Algae and Seaweed Protein Market

Abstract
Report Scope:

The report provides estimates and forecasts of the worldwide algae and seaweed protein market, with a detailed analysis of specific regions, countries and manufacturers.

In this report, the global market by type is segmented into microalgae and seaweed/macroalgae. The market is also segmented by application, including food and beverages, animal feed and dietary supplements.

The current market size and future estimates are provided in terms of value (U.S. $ millions), using 2022 as a base year, with a forecast provided for the period of 2023 to 2028.

The report also discusses the major players in each regional market. The report concludes with a focus on the competitive landscape and includes profiles of the major vendors.

Report Includes:

- 81 data tables and 30 additional tables
- An overview and up-to-date analysis of the global algae and seaweed protein market
- Analyses of the global market trends, with market revenue data (sales figures) for 2022, estimates for 2023, and projections of compound annual growth rates (CAGRs) through 2028
- Estimation of actual market size and revenue forecast for global algae and seaweed protein market, and corresponding market share analysis based on the type, application, and region
- Country specific data analysis and market growth forecasts for the U.S., Canada, Mexico, Brazil, China, India, Japan, Italy, Germany, France, the U.K., South Africa, and Saudi Arabia etc.
- Discussion of the market growth drivers, opportunities and restraints, technology updates, and key regulations affecting the market for algae and seaweed protein as a basis for projecting demand in the next few years (2023-2028)
- A comparative study and SWOT analysis of the global algae and seaweed protein market, which could further assist stakeholders in formulating appropriate strategies
- Analysis of market opportunities and trends with a holistic review of the Porter’s five forces analysis and value chain analysis considering both micro- and macro environmental factors prevailing in the marketplace
- Review of the patent filings and patent publications for innovations in algae and seaweed protein market
- Insight into the recent industry structure, competitive aspects of each product segment, increasing investment on R&D activities, market development strategies, and company value share analysis
- Identification of major stakeholders and analysis of the company competitive landscape based on their recent developments, financial performance, segmental revenues, and operational integration
- Company profiles of the leading global players, including Algenuity Ltd., Arizona Algae Products LLC, Corbion N.V., DIC Corp., E.I.D. Parry (India) Ltd., Earthrise Nutritionals LLC, Nutrex Hawaii, Seaweed & Co., and Tianjin Norland Biotech Co., Ltd.

Content
Table of Contents

Chapter 1 Introduction
Study Goals and Objectives
Reasons for Doing the Study
Scope of Report
Intended Audience
Information Sources
Research Methodology
Geographic Breakdown
Analyst's Credentials
BCC Custom Research
Related BCC Research Reports
Chapter 2 Summary and Highlights
Chapter 3 Industry Overview
Market Outlook
Industry Overview
Regulatory Landscape
Supply Chain Analysis
Raw Materials Procurement
Algae and Seaweed Protein Manufacturing
Sales and Distribution
End Users
Algae and Seaweed Protein Production Process
Strain Selection
Algae Cultivation
Drying of Algal Biomass
Cell Disruption
Protein Separation
Chapter 4 ESG Perspective
Importance of ESG in the Alternative Protein Industry
ESG Pillars in Algae and Seaweed Protein Industry
ESG Ratings and Metrics: Understanding the Data
ESG Practices in the Algae and Seaweed Protein Industry
Chapter 5 Market Dynamics
Porter's Five Forces Analysis of the Market for Algae and Seaweed Proteins
Bargaining Power of Suppliers: Low
Bargaining Power of Buyers: Low
Threat of Substitutes: High
Threat of New Entrants: Moderate
Intensity of Competition: High
Market Growth Drivers
Growing Market for Alternative Proteins
Growing Animal Feed Industry
Increasing Demand for Dietary Supplements
Market Restraints
Higher Market Penetration of Animal-based Protein
Allergic Reactions to Algae Protein
Market Opportunities
Growing Interest in Veganism
SWOT Analysis
Strengths
Weaknesses
Opportunities
Threats
Chapter 6 Market Breakdown by Type
Introduction
Microalgae
Spirulina
Chlorella
Others
Seaweed/Macroalgae
Chapter 7 Market Breakdown by Application
Introduction
Food and Beverages
Animal Feed
Dietary Supplements
Others
Chapter 8 Market Breakdown by Region
Global Market for Algae and Seaweed Proteins
North American Market for Algae and Seaweed Protein
United States
Canada
European Market for Algae and Seaweed Proteins
Germany
United Kingdom
France
Italy
Rest of Europe
Asia-Pacific Market for Algae and Seaweed Protein
China
Japan
India
Rest of Asia-Pacific
Latin America Market for Algae and Seaweed Protein
Brazil
Mexico
Rest of Latin America
Middle East and Africa Market for Algae and Seaweed Protein
South Africa
Saudi Arabia
Rest of the Middle East and Africa
Chapter 9 Patent Review
Chapter 10 Competitive Landscape
Market Share Analysis
Strategic Developments by Companies in the Market
Chapter 11 Company Profiles
ALGENUITY
ALGENOL BIOTECH LLC
ALLMICROALGAE - NATURAL PRODUCTS S.A.
ARIZONA ALGAE PRODUCTS LLC
CERES BIOTECH CO., LTD.
CORBION NV
DIC CORP.
E.I.D. PARRY
EARTHRISE NUTRITIONALS LLC
FAR EAST BIO-TEC CO., LTD.
NUTREX HAWAII
SEAWEED & CO.
SUN CHLORELLA CORP.
TIANJIN NORLAND BIOTECH CO., LTD.
TRITON ALGAE INNOVATIONS LTD.
YUNNAN GREEN A BIOLOGICAL PROJECT CO., LTD.
Chapter 12 Appendix: Abbreviations