Europe Bread Market to 2027 - Regional Analysis and Forecasts By Product Type (Loaves, Baguettes, Rolls, Burger Buns, Sandwich Bread, Ciabatta, Others); Nature (Conventional, Organic); Distribution Channel (Hypermarkets and Supermarkets, Convenience and Retail Stores, Online, Others)

Abstract
The Europe bread market is accounted to US$ 91,115.1 Mn in 2018 and is expected to grow at a CAGR of 3.2% during the forecast period 2019 - 2027, to account to US$ 120,549.8 Mn by 2027.

Bread is among the household staples and there has been an increasing demand for greater variety of bread such as loaves, baguettes, rolls, burger buns, sandwich bread, ciabatta among others. The increasing use of these products by B2B industries such as HORECA, QSRs, cafes and others along with the household has driven the growth of market. The Europe bread market is segmented on the basis of product type as - Loaves, Baguettes, Rolls, Burger Buns, Sandwich Bread, Ciabatta, and Others. The loaves segment in the Europe bread market is estimated to hold a dominant share in the market. A loaf is a type of bread with elongated and rounded structure. It is common to bake bread in a rectangular-shaped bread pan, which is also called as a loaf pan, as some kinds of bread dough tend to collapse and spread out during the baking process. Dough with a denser viscosity can be hand-molded into the preferred loaf shape and baked on a flat oven tray. The form of the dough with a diluter viscosity can be preserved with a bread pan of which the sides are higher than the unbaked dough. To determine the size of the loaf, the baker must take into consideration the amount of heat required to penetrate the loaf evenly during the baking process, so that no parts are over baked or under baked. Many types of mass-produced bread are squared, with well-defined edges on the bottom of the loaf. Rectangular shaped loaves can be made more or less identical and can be shipped and packed efficiently.

The Europe bread market is segmented based on nature as conventional and organic. The conventional segment accounts for the largest share in the Europe bread market, while the organic segment also contributes a significant share in the market. Organic bread consists of ingredients that are grown without the use of pesticides, genetically modified organisms (GMO's), synthetic fertilizers, sewage sludge, or ionizing radiation. Once all of those factors have been included, the products are inspected and certified by a USDA approved certifier as organic products that comply with all National Organic Program (NOP) standards for storage and labeling, ingredients, and processing. Another vital issue, especially in the case of vegan bread, is to have organic bread that excludes any animal products that include any dairy and eggs. Vegan bread is one of the most demanding types of organic bread all over the globe. Organic wheat bread is one of the leading products in the bread market due to its high nutritional profile. As the organic bread does not use preservatives such as calcium propionate, organic and all-natural bread have a significantly shorter shelf life as compared to conventional bread.

The Europe bread market is segmented on the basis of distribution channel as hypermarkets and supermarkets, convenience and retail stores, online, and others. The convenience and retail stores segment accounts for the largest share in the Europe bread market, while the hypermarkets and supermarkets segment also contributes a significant share in the market. In the case of indirect sales through hypermarkets & supermarkets, the manufacturer sells his product to a distributor who then provides these products to the hypermarkets & supermarkets depending upon its demand. This proves to be beneficial as the product would get a good sales image in the hypermarkets & supermarkets and also there would be no wastage of the product as it would be manufactured only on demand and with specific numbers. The sales of bread are growing high in the hypermarkets & supermarkets.

Europe bread market in segmented on the basis of country as - Germany, France Italy, UK, Russia, and rest of Europe. The rest of Europe has a major share in the Europe bread market, which is followed by Germany. The rest of the European countries include Sweden, Poland, Bulgaria, Netherlands, Finland and Spain along with other European countries. Bulgaria, Netherlands, Finland and Spain are among the major bread market in Europe. Increasing disposable income and presence of industrial and craft bakers have supported the growth of market in these countries. In addition, the growing consumer inclination towards organic, clean label products will be providing great opportunities for local bakers in these countries which will be contributing to the growth of bread market during the forecast period.

Some of the players present in Europe bread market are Associated British Foods plc, Cargill, Incorporated, Barilla G. e R. Fratelli S.p.A, Aryzta AG, Fuji Baking Group, Britannia Industries, CSC Brands, L.P., Finsbury Food Group Plc, Goodman Fielder, and Premier Foods Group Limited amongst the others.

The overall Europe bread market size has been derived using both primary and secondary source. The research process begins with exhaustive secondary research using internal and external sources to obtain qualitative and quantitative information related to the Europe bread market. Also, multiple primary interviews were conducted with industry participants and commentators in order to validate data and analysis. The participants who typically take part in such a process include industry expert such as VPs, business development managers, market intelligence managers, and national sales managers, and external consultants such as valuation experts, research analysts, and key opinion leaders specializing in the Europe bread market.

Content
TABLE OF CONTENTS
1. Introduction
1.1 Scope of the Study
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation
1.3.1 Europe Bread Market - By Product Type
1.3.2 Europe Bread Market - By Nature
1.3.3 Europe Bread Market - By Distribution Channel
1.3.4 Europe Bread Market - By Country
2. Key Takeaways
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Bread Market Landscape
4.1 Market Overview
4.1.1 Europe PEST Analysis
5. Bread Market - Key Industry Dynamics
5.1 Key Market Drivers
5.1.1 Continuous increase in demand for different types of bread from end consumers
5.1.2 Strong growth in organised and unorganised distribution or retail network
5.2 Key Market Restraints
5.2.1 Use of harmful additives & preservatives in bread
5.3 Key Market Opportunities
5.3.1 Consumer inclination towards specialty & functional bread
5.4 Future Trends
5.4.1 Rising demand for functional and clean label food products
6. Bread - Europe Market Analysis
6.1 Europe Bread Market Overview
6.2 Europe Bread Market Forecast and Analysis
7. Europe Bread Market Analysis - By Product Type
7.1 Overview
7.2 Europe Bread Market Breakdown, By Product Type, 2018 & 2027
7.3 Loaves
7.3.1 Overview
7.3.2 Europe Loaves Bread Market Revenue and Forecasts to 2027 (US$ MN)
7.4 Baguettes
7.4.1 Overview
7.4.2 Europe Baguettes Bread Market Revenue and Forecasts to 2027 (US$ MN)
7.5 Rolls
7.5.1 Overview
7.5.2 Europe Rolls Market Revenue and Forecasts to 2027 (US$ MN)
7.6 Burger Buns
7.6.1 Overview
7.6.2 Europe Burger Buns Market Revenue and Forecasts to 2027 (US$ MN)
7.7 Sandwich Bread
7.7.1 Overview
7.7.2 Europe Sandwich Bread Market Revenue and Forecasts to 2027 (US$ MN)
7.8 Ciabatta
7.8.1 Overview
7.8.2 Europe Ciabatta Market Revenue and Forecasts to 2027 (US$ MN)
7.9 Other
7.9.1 Overview
7.9.2 Europe Other Product Types Market Revenue and Forecasts to 2027 (US$ MN)
8. Europe Bread Market Analysis - By Nature
8.1 Overview
8.2 Europe Bread Market Breakdown, By Nature, 2018 & 2027
8.3 Conventional
8.3.1 Overview
8.3.2 Europe Conventional Bread Market Revenue and Forecasts to 2027 (US$ MN)
8.4 Organic
8.4.1 Overview
8.4.2 Europe Organic Bread Market Revenue and Forecasts to 2027 (US$ MN)
9. Bread Market Analysis - by Distribution Channel
9.1 Overview
9.2 Europe Bread Market Breakdown, by Distribution Channel, 2018 & 2027
9.3 Hypermarket & Supermarket
9.3.1 Overview
9.3.2 Europe Hypermarket & SuperMarket Revenue Forecasts to 2027 (US$ Mn)
9.4 Convenience Stores & Retail Stores
9.4.1 Overview
9.4.2 Europe Convenience Stores & Retail Stores Market Revenue Forecasts to 2027 (US$ Mn)
9.5 Online Stores
9.5.1 Overview
9.5.2 Europe Online Stores Market Revenue Forecasts to 2027 (US$ Mn)
9.6 Others
9.6.1 Europe Others Market Revenue Forecasts to 2027 (US$ Mn)
10. Bread Market - Country Analysis
10.1 Overview
10.1.1 Europe Bread Market Breakdown, by Key Countries
10.1.1.1 Germany Bread Market Revenue and Forecast to 2027 (US$ MN)
10.1.1.1.1 Germany Bread Market Breakdown by Product Type
10.1.1.1.2 Germany Bread Market Breakdown by Nature
10.1.1.1.3 Germany Bread Market Breakdown by Distribution Channel
10.1.1.2 France Bread Market Revenue and Forecast to 2027 (US$ MN)
10.1.1.2.1 France Bread Market Breakdown by Product Type
10.1.1.2.2 France Bread Market Breakdown by Nature
10.1.1.2.3 France Bread Market Breakdown by Distribution Channel
10.1.1.3 Italy Bread Market Revenue and Forecast to 2027 (US$ MN)
10.1.1.3.1 Italy Bread Market Breakdown by Product Type
10.1.1.3.2 Italy Bread Market Breakdown by Nature
10.1.1.3.3 Italy Bread Market Breakdown by Distribution Channel
10.1.1.4 United Kingdom Bread Market Revenue and Forecast to 2027 (US$ MN)
10.1.1.4.1 UK Bread Market Breakdown by Product Type
10.1.1.4.2 United Kingdom Bread Market Breakdown by Nature
10.1.1.4.3 United Kingdom Bread Market Breakdown by Distribution Channel
10.1.1.5 Russia Bread Market Revenue and Forecast to 2027 (US$ MN)
10.1.1.5.1 Russia Bread Market Breakdown by Product Type
10.1.1.5.2 Russia Bread Market Breakdown by Nature
10.1.1.5.3 Russia Bread Market Breakdown by Distribution Channel
10.1.1.6 Rest of Europe Bread Market Revenue and Forecast to 2027 (US$ MN)
10.1.1.6.1 Rest of Europe Bread Market Breakdown by Product Type
10.1.1.6.2 Rest of Europe Bread Market Breakdown by Nature
10.1.1.6.3 Rest of Europe Bread Market Breakdown by Distribution Channel
11. Industry Landscape
11.1 Strategy and Business Planning
11.2 Product News
11.3 Merger and Acquisition
12. Company Profile
12.1 Associated British Foods plc
12.1.1 Key Facts
12.1.2 Business Description
12.1.3 Products and Services/Brands
12.1.4 Financial Overview
12.1.5 SWOT Analysis
12.1.6 Key Developments
12.2 Cargill, Incorporated
12.2.1 Key Facts
12.2.2 Business Description
12.2.3 Products and Services
12.2.4 Financial Overview
12.2.5 SWOT Analysis
12.3 Barilla G. e R. Fratelli S.p.A
12.3.1 Key Facts
12.3.2 Business Description
12.3.3 Products and Services
12.3.4 Financial Overview
12.3.5 SWOT Analysis
12.3.6 Key Developments
12.4 Aryzta AG
12.4.1 Key Facts
12.4.2 Business Description
12.4.3 Products and Services
12.4.4 Financial Overview
12.4.5 SWOT Analysis
12.4.6 Key Developments
12.5 Rich Products Corporation
12.5.1 Key Facts
12.5.2 Business Description
12.5.1 Products and Services
12.5.2 Financial Overview
12.5.3 SWOT Analysis
12.6 Britannia Industries
12.6.1 Key Facts
12.6.2 Business Description
12.6.3 Products and Services
12.6.4 Financial Overview
12.6.5 SWOT Analysis
12.7 CSC Brands, L.P.
12.7.1 Key Facts
12.7.2 Business Description
12.7.3 Products and Services
12.7.4 Financial Overview
12.7.5 SWOT Analysis
12.7.6 Key Developments
12.8 Finsbury Food Group Plc
12.8.1 Key Facts
12.8.2 Business Description
12.8.3 Products and Services
12.8.4 Financial Overview
12.8.5 SWOT Analysis
12.8.6 Key Developments
12.9 Goodman Fielder
12.9.1 Key Facts
12.9.2 Business Description
12.9.3 Products and Services
12.9.4 Financial Overview
12.9.5 SWOT Analysis
12.10 Premier Foods Group Limited
12.10.1 Key Facts
12.10.2 Business Description
12.10.3 Products and Services
12.10.4 Financial Overview
12.10.5 SWOT Analysis
12.10.6 Key Developments
13. Appendix
13.1 About the Insight Partners
13.2 Glossary

LIST OF TABLES
Table 1. Europe Bread Market Revenue and Forecasts to 2027 (US$ Mn)
Table 2. Europe Bread Market Revenue and Forecasts to 2027 - By Product Type (US$ Mn)
Table 3. Germany Bread Market Revenue And Forecasts To 2027 - By Product Type (US$ Mn)
Table 4. Germany Bread Market Revenue And Forecasts To 2027 - By Nature (US$ Mn)
Table 5. Germany Bread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 6. France Bread Market Revenue And Forecasts To 2027 - By Product Type (US$ Mn)
Table 7. France Bread Market Revenue And Forecasts To 2027 - By Nature (US$ Mn)
Table 8. France Bread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 9. Italy Bread Market Revenue And Forecasts To 2027 - By Product Type (US$ Mn)
Table 10. Italy Bread Market Revenue And Forecasts To 2027 - By Nature (US$ Mn)
Table 11. Italy Bread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 12. United Kingdom Bread Market Revenue And Forecasts To 2027 - By Product Type (US$ Mn)
Table 13. United Kingdom Bread Market Revenue And Forecasts To 2027 - By Nature (US$ Mn)
Table 14. United Kingdom Bread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 15. Russia Bread Market Revenue And Forecasts To 2027 - By Product Type (US$ Mn)
Table 16. Russia Bread Market Revenue And Forecasts To 2027 - By Nature (US$ Mn)
Table 17. Russia Bread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 18. Rest of Europe Bread Market Revenue And Forecasts To 2027 - By Product Type (US$ Mn)
Table 19. Rest of Europe Bread Market Revenue And Forecasts To 2027 - By Nature (US$ Mn)
Table 20. Rest of Europe Bread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 21. Glossary of Terms, Bread Market



LIST OF FIGURES
Figure 1. Europe Bread Market Segmentations
Figure 2. Europe Bread Market Segmentation - By Country
Figure 3. Europe Bread Market Overview
Figure 4. Loaves Held Largest Share In The Europe Bread Market By Product Type
Figure 5. Rest of Europe Dominated The Europe Bread Market In 2018
Figure 6. Europe Bread Market, Industry Landscape
Figure 7. Europe - Pest Analysis
Figure 8. Bread Market Impact Analysis of Driver and Restraints
Figure 9. Europe Bread Market Forecast And Analysis, (US$ Mn)
Figure 10. Europe Bread Market Breakdown by Product Type, 2018 & 2027 (%)
Figure 11. Europe Loaves Bread Market Revenue Forecasts To 2027 (US$ Mn)
Figure 12. Europe Baguettes Bread Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 13. Europe Rolls Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 14. Europe Burger Buns Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 15. Europe Sandwich Bread Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 16. Europe Ciabatta Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 17. Europe Other Product Types Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 18. Europe Bread Market Breakdown by Nature, Value, 2018 & 2027 (%)
Figure 19. Europe Conventional Bread Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 20. Europe Organic Bread Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 21. Europe Bread Market Breakdown by Distribution Channel, Value, 2018 & 2027 (%)
Figure 22. Europe hypermarket & supermarket sales Market Revenue Forecasts to 2027 (US$ Mn)
Figure 23. Europe Convenience Stores & Retail Stores Market Revenue Forecasts to 2027 (US$ Mn)
Figure 24. Europe Online stores Market Revenue Forecasts to 2027 (US$ Mn)
Figure 25. Europe Other stores Market Revenue Forecasts to 2027 (US$ Mn)
Figure 26. Europe Bread Market Breakdown by Key Countries, 2018 & 2027(%)
Figure 27. Germany Bread Market Forecasts To 2027 (US$ Mn)
Figure 28. France Bread Market Forecasts To 2027 (US$ Mn)
Figure 29. Italy Bread Market Forecasts To 2027 (US$ Mn)
Figure 30. United Kingdom Bread Market Forecasts To 2027 (US$ Mn)
Figure 31. Russia Bread Market Forecasts To 2027 (US$ Mn)
Figure 32. Rest Of Europe Bread Market Forecasts To 2027 (US$ Mn)