North America Flatbread Market to 2027 - Regional Analysis and Forecasts by Product (Tortilla, Naan, Pita, Others); Distribution Channel (Supermarket and Hypermarket, Bakeries, Convenience Store, Others), and Country

Abstract
The North America flatbread market is accounted to US$ 40,439.0 Mn in 2018 and is expected to grow at a CAGR of 6.1% during the forecast period 2019 - 2027, to account to US$ 68,617.7 Mn by 2027.

A flatbread is a bread made with water, flour, and salt, and then thoroughly rolled into flattened dough. Traditionally, flatbread is an unleavened bread that is made without yeast. Flour, water, and salt are the main ingredients used for making flatbread. Other ingredients such as corn, rye, millet, and barley are also used for making flatbread. Flatbread products made from whole grain have high amounts of fiber, an essential nutrient that can help prevent obesity and also help reduce the risk of constipation, diabetes, heart disease, and high cholesterol. The North America flatbread market is segmented on the basis of product as - tortilla, naan, pita, and others. The pita segment in the North America flatbread market is estimated to garner the fastest-growing segment in the market. Pita is a family of leavened flatbreads which are usually baked from wheat flour. They are mainly prepared from wheat flour, salt, water, and yeast. Pita is baked at high temperatures ranging between 450-475°F. The heat in the oven converts water and the moisture in the dough into steam, causing the pita to puff up and form pockets. The pita breads is a delicious and versatile bread used in a number of middle-eastern cuisines. The crispy falafel balls are stuffed inside pita pockets. While, bits of pita are used to scoop dips and sauces such as hummus.

The North America flatbread market is segmented based on distribution channel as hypermarkets and supermarkets, bakeries, convenience stores, and others. The hypermarkets and supermarkets segment holds the largest share in the North America flatbread market, while the convenience stores segment is estimated to garner the fastest-growing segment. Flatbread manufacturers sell their products through various distribution channels to make their products accessible to a wide range of consumers. Among several distribution channel, supermarket and hypermarket have gained relative importance. Producers sell their product to distributors who provide those products to the hypermarkets and supermarkets, depending upon their demand. This proves to be beneficial as the product would get a good sales image in these stores; moreover, there would be no wastage of these products as the manufacturing would take place only on demand and in specific numbers.

North America flatbread market is segmented based on country as - US, Canada, and Mexico. The US holds the largest share in the North America flatbread market, which is followed by Mexico. A flatbread is made of flour, water and salt, rolled into flattened dough. Flatbreads are round or oblong, smooth or lumpy, plain or seasoned, and are used in varieties of ways such as scooping, dipping, or wrapping around a variety of fillings and food products. Among the various available bread products, flatbreads have become increasingly widespread in the US.

Some of the players present in North America flatbread market are American Flatbread Company, California Lavash, Conagra Brands, Inc., Evron Foods Ltd, Gruma, S.A.B. DE C.V, Klosterman Baking Company, Kontos Foods Inc., Kronos, Olé Mexican Foods Inc., and Stonefire amongst the others.

The overall North America flatbread market size has been derived using both primary and secondary source. The research process begins with exhaustive secondary research using internal and external sources to obtain qualitative and quantitative information related to the North America flatbread market. Also, multiple primary interviews were conducted with industry participants and commentators in order to validate data and analysis. The participants who typically take part in such a process include industry expert such as VPs, business development managers, market intelligence managers, and national sales managers, and external consultants such as valuation experts, research analysts, and key opinion leaders specializing in the North America flatbread market.

Content
TABLE OF CONTENTS
1. Introduction
1.1 Scope of the Study
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation
1.3.1 North America Flatbread Market - By Product
1.3.2 North America Flatbread Market - By Distribution Channel
1.3.3 North America Flatbread Market - By Country
2. Key Takeaways
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Flatbread Market Landscape
4.1 Market Overview
4.1.1 North America PEST Analysis
5. Flatbread Market - Key Industry Dynamics
5.1.1 Growing Demand for Convenience Food Products
5.1.2 Rising Demand for Healthy Flatbread Products
5.2 Key Market Restraints
5.2.1 Limited Shelf Life of Flatbread
5.3 Key Market Opportunities:
5.3.1 Introduction of Organic, Non-GMO, and Gluten-Free Flatbread Products
5.4 Key Future Trends:
5.4.1 Emergence of New Ingredients for Flatbread Production
5.5 Impact Analysis
6. Flatbread - North America Market Analysis
6.1 North America Flatbread Market Overview
6.2 North America Flatbread Market Forecast and Analysis
7. North America Flatbread Market Analysis - By Product
7.1 Overview
7.2 North America Flatbread Market Breakdown, By Product, 2018 & 2027
7.3 Tortilla
7.3.1 Overview
7.3.2 North America Tortilla Market Revenue and Forecasts to 2027 (US$ MN)
7.4 Naan
7.4.1 Overview
7.4.2 North America Naan Market Revenue and Forecasts to 2027 (US$ MN)
7.5 Pita
7.5.1 Overview
7.5.2 North America Pita Market Revenue and Forecasts to 2027 (US$ MN)
7.6 Others
7.6.1 Overview
7.6.2 Others Market Revenue and Forecasts to 2027 (US$ MN)
8. North America Flatbread Market Analysis - By Distribution Channel
8.1 Overview
8.2 North America Flatbread Market Breakdown, By Distribution channel, 2018 & 2027
8.3 Supermarkets and Hypermarkets
8.3.1 North America Supermarkets and Hypermarkets Market Revenue Forecast to 2027 (US$ Mn)
8.4 Bakeries
8.4.1 North America Bakery Market Revenue Forecasts to 2027 (US$ Mn)
8.5 Convenience Store
8.5.1 North America Convenience Stores Market Revenue Forecast to 2027 (US$ Mn)
8.6 Others
8.6.1 North America Others Market Revenue Forecasts to 2027 (US$ Mn)
9. Flatbread Market - Country Analysis
9.1 Overview
9.1.1 North America Flatbread Market Breakdown, by Key Countries
9.1.1.1 US Flatbread Market Revenue and Forecast to 2027 (US$ MN)
9.1.1.1.1 US Flatbread Market Breakdown, by Product
9.1.1.1.2 US Flatbread Market Breakdown, by Distribution Channel
9.1.1.2 Canada Flatbread Market Revenue and Forecast to 2027 (US$ MN)
9.1.1.2.1 Canada Flatbread Market Breakdown, by Product
9.1.1.2.2 Canada Flatbread Market Breakdown, by Distribution Channel
9.1.1.3 Mexico Flatbread Market Revenue and Forecast to 2027 (US$ MN)
9.1.1.3.1 Mexico Flatbread Market Breakdown, by Product
9.1.1.3.2 Mexico Flatbread Market Breakdown, by Distribution Channel
10. Industry Landscape
10.1 Merger and Acquisitions
10.2 Product News
11. Company Profiles
11.1 American Flatbread Company
11.1.1 Key Facts
11.1.2 Business Description
11.1.3 Products and Services
11.1.4 Financial Overview
11.1.5 SWOT Analysis
11.2 California Lavash
11.2.1 Key Facts
11.2.2 Business Description
11.2.3 Products and Services
11.2.4 Financial Overview
11.2.5 SWOT Analysis
11.2.6 Key Developments
11.3 Conagra Brands, Inc.
11.3.1 Key Facts
11.3.2 Business Description
11.3.3 Products and Services
11.3.4 FINANCIAL OVERVIEW
11.3.5 SWOT ANALYSIS
11.3.6 Key Developments
11.4 Evron Foods Ltd
11.4.1 Key Facts
11.4.2 Business Description
11.4.3 Products and Services
11.4.4 Financial Overview
11.4.5 SWOT Analysis
11.5 GRUMA, S.A.B. DE C.V
11.5.1 Key Facts
11.5.2 Business Description
11.5.3 Products and Services
11.5.4 Financial Overview
11.5.5 SWOT Analysis
11.6 Klosterman Baking Company
11.6.1 KEY FACT
11.6.2 Business Description
11.6.3 Products and Services
11.6.4 Financial Overview
11.6.5 SWOT Analysis
11.7 Kontos Foods Inc.
11.7.1 KEY FACTS
11.7.2 Business Description
11.7.3 Products and Services
11.7.4 Financial Overview
11.7.5 SWOT Analysis
11.8 KRONOS
11.8.1 KEY facts
11.8.2 Business Description
11.8.3 Products and Services
11.8.4 Financial Overview
11.8.5 SWOT Analysis
11.9 Ole Mexican Foods Inc.
11.9.1 Key Facts
11.9.2 Business Description
11.9.3 Products and Services
11.9.4 Financial Overview
11.9.5 SWOT Analysis
11.9.6 Key Developments
11.10 Stonefire
11.10.1 Key Facts
11.10.2 Business Description
11.10.3 Products and Services
11.10.4 Financial Overview
11.10.5 SWOT Analysis
12. Appendix
12.1 About the Insight Partners
12.2 Glossary



LIST OF TABLES
Table 1. North America Flatbread Market Revenue and Forecasts to 2027 (US$ Mn)
Table 2. North America Flatbread Market Revenue and Forecasts to 2027 - By Product (US$ Mn)
Table 3. US Flatbread Market Revenue And Forecasts To 2027 - By Product (US$ Mn)
Table 4. US Flatbread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 5. Canada Flatbread Market Revenue And Forecasts To 2027 - By Product (US$ Mn)
Table 6. Canada Flatbread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 7. Mexico Flatbread Market Revenue And Forecasts To 2027 - By Product (US$ Mn)
Table 8. Mexico Flatbread Market Revenue And Forecasts To 2027 - By Distribution Channel (US$ Mn)
Table 9. Glossary of Terms, Flatbread Market



LIST OF FIGURES
Figure 1. North America Flatbread Market Segmentations
Figure 2. North America Flatbread Market Segmentation - By Country
Figure 3. North America Flatbread Market Overview
Figure 4. Tortilla Held Largest Share In The North America Flatbread Market By Product
Figure 5. US Dominated The North America Flatbread Market In 2018
Figure 6. North America Flatbread Market, Industry Landscape
Figure 7. North America - Pest Analysis
Figure 8. Flatbread market Impact Analysis of Driver and Restraints
Figure 9. North America Flatbread Market Forecast And Analysis, (US$ Mn)
Figure 10. North America Flatbread Market Breakdown by Product, 2018 & 2027 (%)
Figure 11. North America Tortilla Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 12. North America Naan Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 13. North America Pita Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 14. North America Others Market Revenue and Forecasts To 2027 (US$ Mn)
Figure 15. North America Flatbread Market Breakdown, By Distribution channel, By value, To 2027 (US$ Mn)
Figure 16. North America Supermarkets & Hypermarket Sales Market Revenue Forecasts To 2027 (US$ Mn)
Figure 17. North America Bakery Market Revenue Forecasts To 2027 (US$ Mn)
Figure 18. North America Convenience Stores Market Revenue Forecasts To 2027 (US$ Mn)
Figure 19. North America Others Market Revenue Forecasts To 2027 (US$ Mn)
Figure 20. North America Flatbread Market Breakdown by Key Countries, 2018 & 2027(%)
Figure 21. US Flatbread Market Forecasts To 2027 (US$ Mn)
Figure 22. Canada Flatbread Market Forecasts To 2027 (US$ Mn)
Figure 23. Mexico Flatbread Market Forecasts To 2027 (US$ Mn)