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Global Clinical Nutrition Market, By Route of Administration (Oral, Intravenous), By Nutrition Type (Enteral Nutrition, Parental Nutrition), By Application (Metabolic Disorders, Eating Disorders, Stages of Development and Recovery, Others), By End User (Infant & Child, Adults, Geriatrics), By Substrates (Energy, Carbohydrates, Lipids, Proteins & Amino Acids, Water & Electrolyte, Dietary Fiber, Antioxidants), By Region, Competition, Forecast & Opportunities, 2025

Global Clinical Nutrition Market, By Route of Administration (Oral, Intravenous), By Nutrition Type (Enteral Nutrition, Parental Nutrition), By Application (Metabolic Disorders, Eating Disorders, Stages of Development and Recovery, Others), By End User (Infant & Child, Adults, Geriatrics), By Substrates (Energy, Carbohydrates, Lipids, Proteins & Amino Acids, Water & Electrolyte, Dietary Fiber, Antioxidants), By Region, Competition, Forecast & Opportunities, 2025

Global clinical nutrition market was valued at USD 54.85 Billion in 2019 is estimated to grow at an impressive rate of 7.36% during the forecast period owing to increasing cases of chronic diseases and increasing awareness pertaining to health and fitness among people. Clinical nutrition helps to keep patients healthy as they contain adequate supplements like minerals, vitamins, and others. They assist to recover metabolic system of the body. If a person lacks adequate amount of nutrients in his/her diet, then they are asked to take clinical nutrients. Further, high birth rate and higher number of premature births in addition to growing geriatric population, and rising incidence of metabolic and chronic disorders is anticipated to propel the growth of the global clinical nutrition market. However, lack of awareness about clinical nutrients and high cost or side effects of nutritional products might hamper the growth of the market.

The global clinical nutrition market is segmented based on route of administration, nutrition type, application, end user, substrates, company and region. In terms of route of administration, the market is segmented into oral and intravenous. Oral segment is dominating the market with a market share of nearly 52%. In terms of nutrition type, the market is segmented into enteral nutrition and parental nutrition. Enteral nutrition is further segmented into oral nutrition supplements and tube feeding while parental nutrition is segmented into supplemental parenteral nutrition, total parenteral nutrition, all-in-one system and multiple bottle system. Enteral nutrition segment is expected to account for the largest clinical nutrition market share during the forecast years on account of ease of administration and wide availability for products like powders, capsules, soft gels, and liquids. Based on end user, the market is segmented into infant & child, adults and geriatrics. Infant & child nutrition led the clinical nutrition market in 2019 on the back of increasing demand for disease or disorder specific nutrition for children, especially in developing economies.

Major players operating in the global clinical nutrition market include Nestle S.A., Danone S.A., Abbott Nutrition, Fresenius SE & Co. KGaA, Otsuka Holdings Co. Ltd., Baxter International Inc., B Braun Melsungen AG, Meiji Holding Co. Ltd., BASF SE, CONMED Corporation, Lonza Group AG, Vesco Medical LLC, Perrigo Company Plc, Pfizer Inc., Reckitt Benckiser Group Plc., and others. The market players are opting for strategies like partnership, collaboration, expansion and acquisition to increase their share in the global clinical nutrition market.
Years considered for this report:
Historical Years: 2015-2018
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2021–2025
-bjective of the Study:
• To analyze and forecast the market size of global clinical nutrition market.
• To classify and forecast global clinical nutrition market based on route of administration, nutrition type, application, end users, substrates, company and regional distribution.
• To identify drivers and challenges for global clinical nutrition market.
• To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in global clinical nutrition market.
• To conduct pricing analysis for global clinical nutrition market.
• To identify and analyze the profile of leading players operating in global clinical nutrition market.
TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of manufacturers across the globe. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analyzed the manufacturers, distribution channels and presence of all major players across the globe.
TechSci Research calculated the market size of global clinical nutrition market using a bottom-up approach, wherein data for various end-user segments was recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analyzing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company websites, news articles, press releases, company annual reports, investor presentations and financial reports were also studied by TechSci Research.
Key Target Audience:
• Clinical nutrition manufacturers, suppliers, distributors and other stakeholders
• Government bodies such as regulating authorities and policy makers
• Organizations, forums and alliances related to clinical nutrition
• Market research and consulting firms
The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as manufacturers, suppliers, partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.
Report Scope:
In this report, global clinical nutrition market has been segmented into following categories, in addition to the industry trends which have also been detailed below:
• Market, By Route of Administration:
- Oral
- Intravenous
• Market, By Nutrition Type:
- Enteral Nutrition
Oral Nutrition Supplements
Tube Feeding
- Parental Nutrition
Supplemental Parenteral nutrition
Total Parenteral Nutrition
All-in-one system
Multiple bottle system
• Market, By End User:
- Infant & Child
- Adults
- Geriatrics
• Market, By Substrates:
- Carbohydrates
- Lipids
- Proteins & Amino Acids
- Water & electrolyte
- Dietary fiber
- Antioxidants
• Market, By Region:
- North America
United States
Canada
Mexico
- Europe
Germany
France
United Kingdom
- Asia-Pacific
China
Japan
India
South Korea
Australia
Singapore
- Middle East & Africa
South Africa
Saudi Arabia
UAE
- South America
Brazil
Argentina
Colombia
Competitive Landscape
Company Profiles: Detailed analysis of the major companies present in global clinical nutrition market.
Available Customizations:
With the given market data, TechSci Research offers customizations according to a company’s specific needs. The following customization options are available for the report:
Company Information
• Detailed analysis and profiling of additional market players (up to five).
1. Product Overview
2. Research Methodology
3. Impact of COVID-19 on Global Clinical Nutrition Market
4. Voice of Customer
5. Executive Summary
6. Global Clinical Nutrition Market Outlook
6.1. Market Size & Forecast
6.1.1. By Value
6.2. Market Share & Forecast
6.2.1. By Route of Administration (Oral, Intravenous)
6.2.2. By Nutrition Type
6.2.2.1. Enteral Nutrition (Oral Nutrition Supplements, Tube Feeding)
6.2.2.2. Parental Nutrition (Supplemental Parenteral nutrition, Total Parenteral Nutrition; All-in-one system, Multiple bottle system)
6.2.3. By Application (Metabolic Disorders, Eating Disorders, Stages of Development and Recovery, Others)
6.2.4. By End User (Infant & Child, Adults, Geriatrics)
6.2.5. By Substrates (Energy, Carbohydrates, Lipids, Proteins & amino acids, Water & electrolyte, Dietary fiber, Antioxidants)
6.2.6. By Company (2019)
6.2.7. By Region
6.3. Product Market Map
7. North America Clinical Nutrition Market Outlook
7.1. Market Size & Forecast
7.1.1. By Value
7.2. Market Share & Forecast
7.2.1. By Nutrition Type
7.2.2. By Application
7.2.3. By End User
7.2.4. By Country
7.3. North America: Country Analysis
7.3.1. United States Clinical Nutrition Market Outlook
7.3.1.1. Market Size & Forecast
7.3.1.1.1. By Value
7.3.1.2. Market Share & Forecast
7.3.1.2.1. By Nutrition Type
7.3.1.2.2. By Application
7.3.1.2.3. By End User
7.3.2. Mexico Clinical Nutrition Market Outlook
7.3.2.1. Market Size & Forecast
7.3.2.1.1. By Value
7.3.2.2. Market Share & Forecast
7.3.2.2.1. By Nutrition Type
7.3.2.2.2. By Application
7.3.2.2.3. By End User
7.3.3. Canada Clinical Nutrition Market Outlook
7.3.3.1. Market Size & Forecast
7.3.3.1.1. By Value
7.3.3.2. Market Share & Forecast
7.3.3.2.1. By Nutrition Type
7.3.3.2.2. By Application
7.3.3.2.3. By End User
8. Europe Clinical Nutrition Market Outlook
8.1. Market Size & Forecast
8.1.1. By Value
8.2. Market Share & Forecast
8.2.1. By Nutrition Type
8.2.2. By Application
8.2.3. By End User
8.2.4. By Country
8.3. Europe: Country Analysis
8.3.1. Germany Clinical Nutrition Market Outlook
8.3.1.1. Market Size & Forecast
8.3.1.1.1. By Value
8.3.1.2. Market Share & Forecast
8.3.1.2.1. By Nutrition Type
8.3.1.2.2. By Application
8.3.1.2.3. By End User
8.3.2. France Clinical Nutrition Market Outlook
8.3.2.1. Market Size & Forecast
8.3.2.1.1. By Value
8.3.2.2. Market Share & Forecast
8.3.2.2.1. By Nutrition Type
8.3.2.2.2. By Application
8.3.2.2.3. By End User
8.3.3. United Kingdom Clinical Nutrition Market Outlook
8.3.3.1. Market Size & Forecast
8.3.3.1.1. By Value
8.3.3.2. Market Share & Forecast
8.3.3.2.1. By Nutrition Type
8.3.3.2.2. By Application
8.3.3.2.3. By End User
9. Asia Pacific Clinical Nutrition Market Outlook
9.1. Market Size & Forecast
9.1.1. By Value
9.2. Market Share & Forecast
9.2.1. By Nutrition Type
9.2.2. By Application
9.2.3. By End User
9.2.4. By Country
9.3. Asia Pacific: Country Analysis
9.3.1. China Clinical Nutrition Market Outlook
9.3.1.1. Market Size & Forecast
9.3.1.1.1. By Value
9.3.1.2. Market Share & Forecast
9.3.1.2.1. By Nutrition Type
9.3.1.2.2. By Application
9.3.1.2.3. By End User
9.3.2. Japan Clinical Nutrition Market Outlook
9.3.2.1. Market Size & Forecast
9.3.2.1.1. By Value
9.3.2.2. Market Share & Forecast
9.3.2.2.1. By Nutrition Type
9.3.2.2.2. By Application
9.3.2.2.3. By End User
9.3.3. India Clinical Nutrition Market Outlook
9.3.3.1. Market Size & Forecast
9.3.3.1.1. By Value
9.3.3.2. Market Share & Forecast
9.3.3.2.1. By Nutrition Type
9.3.3.2.2. By Application
9.3.3.2.3. By End User
9.3.4. South Korea Clinical Nutrition Market Outlook
9.3.4.1. Market Size & Forecast
9.3.4.1.1. By Value
9.3.4.2. Market Share & Forecast
9.3.4.2.1. By Nutrition Type
9.3.4.2.2. By Application
9.3.4.2.3. By End User
9.3.5. Australia Clinical Nutrition Market Outlook
9.3.5.1. Market Size & Forecast
9.3.5.1.1. By Value
9.3.5.2. Market Share & Forecast
9.3.5.2.1. By Nutrition Type
9.3.5.2.2. By Application
9.3.5.2.3. By End User
9.3.6. Singapore Clinical Nutrition Market Outlook
9.3.6.1. Market Size & Forecast
9.3.6.1.1. By Value
9.3.6.2. Market Share & Forecast
9.3.6.2.1. By Nutrition Type
9.3.6.2.2. By Application
9.3.6.2.3. By End User
10. South America Clinical Nutrition Market Outlook
10.1. Market Size & Forecast
10.1.1. By Value
10.2. Market Share & Forecast
10.2.1. By Nutrition Type
10.2.2. By Application
10.2.3. By End User
10.2.4. By Country
10.3. South America: Country Analysis
10.3.1. Brazil Clinical Nutrition Market Outlook
10.3.1.1. Market Size & Forecast
10.3.1.1.1. By Value
10.3.1.2. Market Share & Forecast
10.3.1.2.1. By Nutrition Type
10.3.1.2.2. By Application
10.3.1.2.3. By End User
10.3.2. Argentina Clinical Nutrition Market Outlook
10.3.2.1. Market Size & Forecast
10.3.2.1.1. By Value
10.3.2.2. Market Share & Forecast
10.3.2.2.1. By Nutrition Type
10.3.2.2.2. By Application
10.3.2.2.3. By End User
10.3.3. Colombia Clinical Nutrition Market Outlook
10.3.3.1. Market Size & Forecast
10.3.3.1.1. By Value
10.3.3.2. Market Share & Forecast
10.3.3.2.1. By Nutrition Type
10.3.3.2.2. By Application
10.3.3.2.3. By End User
11. Middle East and Africa Clinical Nutrition Market Outlook
11.1. Market Size & Forecast
11.1.1. By Value
11.2. Market Share & Forecast
11.2.1. By Nutrition Type
11.2.2. By Application
11.2.3. By End User
11.2.4. By Country
11.3. MEA: Country Analysis
11.3.1. South Africa Clinical Nutrition Market Outlook
11.3.1.1. Market Size & Forecast
11.3.1.1.1. By Value
11.3.1.2. Market Share & Forecast
11.3.1.2.1. By Nutrition Type
11.3.1.2.2. By Application
11.3.1.2.3. By End User
11.3.2. Saudi Arabia Clinical Nutrition Market Outlook
11.3.2.1. Market Size & Forecast
11.3.2.1.1. By Value
11.3.2.2. Market Share & Forecast
11.3.2.2.1. By Nutrition Type
11.3.2.2.2. By Application
11.3.2.2.3. By End User
11.3.3. UAE Clinical Nutrition Market Outlook
11.3.3.1. Market Size & Forecast
11.3.3.1.1. By Value
11.3.3.2. Market Share & Forecast
11.3.3.2.1. By Nutrition Type
11.3.3.2.2. By Application
11.3.3.2.3. By End User
12. Market Dynamics
12.1. Drivers
12.2. Challenges
13. Market Trends & Developments
14. Competitive Landscape
14.1. Competition Outlook
14.2. Players Profiled (Leading Companies)
14.2.1. Nestle S.A.
14.2.2. Danone S.A.
14.2.3. Abbott Nutrition
14.2.4. Fresenius SE & Co. KGaA
14.2.5. Otsuka Holdings Co. Ltd.
14.2.6. Baxter International Inc.
14.2.7. B Braun Melsungen AG
14.2.8. Meiji Holding Co. Ltd.
14.2.9. BASF SE
14.2.10. CONMED Corporation
14.2.11. Lonza Group AG
14.2.12. Vesco Medical LLC
14.2.13. Perrigo Company Plc
14.2.14. Pfizer Inc.
14.2.15. Reckitt Benckiser Group Plc.
15. Strategic Recommendations
16. About Us & Disclaimer
(Note: The companies list can be customized based on the client requirements)

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Report Title: Global Clinical Nutrition Market, By Route of Administration (Oral, Intravenous), By Nutrition Type (Enteral Nutrition, Parental Nutrition), By Application (Metabolic Disorders, Eating Disorders, Stages of Development and Recovery, Others), By End User (Infant & Child, Adults, Geriatrics), By Substrates (Energy, Carbohydrates, Lipids, Proteins & Amino Acids, Water & Electrolyte, Dietary Fiber, Antioxidants), By Region, Competition, Forecast & Opportunities, 2025


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